ingredients -200g of flour
-2
-pears 150g sugar 80g butter
-
-2 eggs -1 tablespoon baking
-1 cup milk preparation
-mix flour, sugar and yeast-
aggungere the milk and then slowly the butter-
peel the pears and slice-
put the mixture in an earlier round pan and add the pears - cook in oven at 180 degrees for 20 min.
Martina Bati
0 comments:
Post a Comment